Color Day: All white food
A new school year started and therefore we reestablished our fun lunch days!!!
Last we we thought about what we have already created and decided that it should be food based on a color. What color.....well we looked in the hallway and said the color top of the next person that walks by.
Task: create food only using white ingredients for lunch on Sept. 20th, 2012
Angie created a white bean hummus with homemade pita chips flavored with oregano. So flavorful and delicious!
Tanya created an oven baked potato with Gruyere cheese and cheddar cheese melted on top. So gooey and yummy!
Michelle created a crockpot chicken, cheese, bean and corn dip with sour cream and white corn chips. Tasty enough for a dinner!
The color day was so fun and successful we decided to stick with it and choose GREEN for the next fun time!
mmmm.... sounds wonderful. I'm trying out a new recipe for split pea hummus this week - I'll let you know how it turns out. Might be good for your green week. - Emily
ReplyDeleteI love it Emily....great idea! Let me know how it turns out!
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